13 July 2010

Grilled Peaches + Pineapple








Grilled Peaches + Pineapple

Cut peaches in half and pineapple in slices.
Dip in vanilla sugar or vanilla simple syrup.*
Put on a hot grill and turn once.
Cut into bite sized pieces + serve with vanilla ice cream.

Lovely way to enjoy summer fruits.



* To make vanilla sugar, simply store vanilla beans in sugar.  For simple syrup, put 1 cup sugar + 1 cup water in a sauce pan and heat until the sugar completely disolves into the water, cut open and scrape one vanilla bean adding to the simple syrup, allow to cool completely.

Linked to: Tickled Pink, Show & Share Day

7 comments:

  1. we always do this! but how have we never thought to put them on ice cream??? best idea ever. excuse to grill.

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  2. Oh my goodness that looks super duper delish! I'll have to try it!

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  3. Ahhhhh...YUM! This is one of my most favorite summer treats...grilled pineapple and vanilla ice cream...ridiculous...:)

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  4. You read my mind...I have been wanting to make grilled fruit for dessert since last week...and ta-da, here you are with my answer!

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  5. My favorite, grilled peaches!!! I will have to try the vanilla sugar.

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