Take one honeycrisp or granny smith apple, remove the core, but leave the skin on, chop into bite size pieces. Chop up a handful of peanuts. Open a jar of caramel sauce, spoon some on the apple pieces, top with nuts {that's what she said} and enjoy!

So Wonderful, So Marvelous by
Michelle Albright-Peters is licensed under a
Creative Commons Attribution-NonCommercial-ShareAlike 3.0 United States License.
Based on a work at www.sowonderfulsomarvelous.com.
3 comments:
Yum!
Why don't you ever post anything low in calorie? I'm just saying is all.
i just saw this post! you would say even i can do it!!! i'm a five star cook i don't know what you're talking about, you just havent deserved one of my gourmet meals yet, maybe sometime soon..
I stuck the apple stick in a caramel and called that the lazy caramel apple. :P
Post a Comment
Thanks so much for taking the time to add your thoughts! Comments on older posts are moderated, so if they don't get published immediately, don't despair.